Join Chef Grace for this hands-on class dedicated to beautiful fall pies, perfect for the Thanksgiving table.
Chef Grace Goudie is Executive Chef at Arlington Heights' Scratchboard Kitchen and a recent "Chopped" champ. Her passion for cooking began at a young age and led her to the Culinary Institute of America in Napa, CA. She has worked at Thomas Keller’s Ad Hoc and The French Laundry, one of the top-rated restaurants in the world, before making her way back to the Chicago area. Since our Makerplace opening in fall 2021, Chef Grace has been a regular instructor in our kitchen, sharing the secrets to her signature composed, but not complicated cooking.
Space is limited. Culinary classes are designed for adults 18+ and limited to one class per month, per Arlington Heights cardholder. Register any time from November 2 at 9 a.m. to November 3 at 8:59 a.m. to join the lottery for a chance to attend. Individuals will be chosen at random and notified on November 3.
The Makerplace kitchen is not a nut-free, gluten-free, or other allergy free environment.
To request disability accommodations, please contact us at 847-392-0100 or accessibility@ahml.info prior to the event.
Registration for this event has closed.
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