The Everyday Gourmet: The Joy of Mediterranean Cooking. Episode 6, Paella: The Landscape of Spain in a Pan
(2019, original release: 2014)
Nonfiction
eCourse
Details
PUBLISHED
The Great Courses, 2014
[San Francisco, California, USA] : Kanopy Streaming, 2019
[San Francisco, California, USA] : Kanopy Streaming, 2019
DESCRIPTION
1 online resource (streaming video file) (35 minutes): digital, .flv file, sound
ISBN/ISSN
6720865
LANGUAGE
English
NOTES
Title from title frames
If all the tastes of Spain could be captured in a single dish, it would be paella. Learn the subtleties of cooking this national dish, which can be made with a variety of meats and vegetables. Complete the meal with a marinated olive appetizer that pairs perfectly with sherry and a roasted salad called an escalivada
Film
In Process Record
Bill Briwa
Originally produced by The Great Courses in 2014
Mode of access: World Wide Web
In English