Artisan pizza and flatbread in five minutes a day
(2011)
By:
Hertzberg, Jeff
Nonfiction
Book
Call Numbers:
641.8248/HERTZBERG,J
Availability
Details
PUBLISHED
New York : Thomas Dunne Books, [2011]
©2011
©2011
EDITION
First edition
DESCRIPTION
xviii, 302 pages, 32 unnumbered pages of plates : illustrations (some color) ; 24 cm
ISBN/ISSN
9780312649944, 0312649940, 9780312649944
LANGUAGE
English
NOTES
Presents more than one hundred recipes for pizza and flatbread, discussing ingredients, equipment, and the techniques that can be used to create dishes in five minutes