Food in jars : preserving in small batches year-round
(2011)
Nonfiction
Book
Call Numbers:
641.4/MCCLELLAN,M
Availability
Details
PUBLISHED
Philadelphia, Pa. : Running Press, [2011]
©2011
©2011
DESCRIPTION
237 pages : color illustrations ; 23 cm
ISBN/ISSN
9780762441433 :, 0762441437, 0762441437 :
LANGUAGE
English
NOTES
Includes index
Introduction -- Jams -- Fruit butters -- Jellies -- Marmalades -- Curds and conserves -- Chutneys and condiments -- Pickles -- Salsas and relishes -- Tomatoes -- Syrups -- Whole fruit -- Granola in jars -- Nut butters -- Other foods in jars
Eating seasonally has never been so tasty. McClellan shows you how to store all manner of food in jars, with the focus on small batches that make easy projects for a canning novice to tackle. Learn to feed your soul as well as your body