Against the grain : (extraordinary gluten-free recipes made from real, all-natural ingredients)

Available

Against the grain : (extraordinary gluten-free recipes made from real, all-natural ingredients)

(2015)

By: Cain, Nancy

Nonfiction

Book

Call Numbers:

641.815/CAIN,N

Availability

Locations	Call Number	Status
Adult Nonfiction	641.815/CAIN,N	Available

Details

PUBLISHED

New York : Clarkson Potter/Publishers, [2015]

EDITION

First edition

DESCRIPTION

400 pages : color illustrations ; 24 cm

ISBN/ISSN

9780385345552, 9780385345552, 0385345550 :

LANGUAGE

English

NOTES

Includes index

Introduction: going against the grain -- The fundamentals of gluten-free baking -- Building blocks -- Some basic tools -- The naturally gluten-free pantry -- The varieties of gluten-free flours -- Gluten-free techniques -- Traditional breads and flatbreads -- Quick breads, breakfast foods, and muffins -- Savories -- Cookies and bars -- Cakes -- Pies and desserts -- Recipes featuring pre-made breads -- Acknowledgments