Mastering homebrew : the complete guide to brewing delicious beer
(2015)
By:
Mosher, Randy
Nonfiction
Book
Call Numbers:
641.873/MOSHER,R
Availability
Details
PUBLISHED
San Francisco : Chronicle Books, [2015]
DESCRIPTION
383 pages : color illustrations ; 23 cm
ISBN/ISSN
9781452105512, 9781452105512
LANGUAGE
English
NOTES
Introduction to beer -- Understanding beer -- Brewing ingredients -- The brewing process -- The brewery -- Yeast and fermentation -- The art and science of the recipe -- Recipes: styles and beyond