American cake : from colonial gingerbread to classic layer, the stories and recipies behind more than 125 of our best-loved cakes from past to present
(2016)
By:
Byrn, Anne
Nonfiction
Book
Call Numbers:
641.8653/BYRN,A
Availability
Details
PUBLISHED
Emmaus, Pennsylvania : Rodale, [2016]
DESCRIPTION
344 pages : illustrations (chiefly color) ; 27 cm
ISBN/ISSN
9781623365431, 1623365430
LANGUAGE
English
NOTES
Includes index