Cooking the Italian way: revised and expanded to include new low-fat and vegetarian recipes
(2002)
Nonfiction
eBook
Series:
Details
PUBLISHED
[United States] : Lerner Publishing Group : Made available through hoopla, 2002
DESCRIPTION
1 online resource
ISBN/ISSN
9780822505167 (electronic bk.) MWT11773757, 0822505169 (electronic bk.) 11773757
LANGUAGE
English
SERIES
NOTES
Before modern transportation methods, the people of Italy were isolated into regions that each developed its own customs--especially when it came to cooking. For this reason, Italians have created very distinctive cooking styles and recipes
Mode of access: World Wide Web