Where chefs eat : a guide to chefs' favorite restaurants
(2017)
By:
Warwick, Joe
Nonfiction
Book
Call Numbers:
647.95/WARWICK,J
Availability
Details
PUBLISHED
London ; New York, NY : Phaidon Press, 2017
DESCRIPTION
1,182 pages : maps ; 21 cm
ISBN/ISSN
9780714875651, 0714875651 :
LANGUAGE
English
NOTES
Includes indexes