French grill : 125 refined & rustic recipes
(2018)
Nonfiction
Book
Call Numbers:
641.5944/LOOMIS,S
0 Holds on 1 Copy
Availability
Details
PUBLISHED
New York, NY : The Countryman Press, a division of W.W. Norton & Company, [2018]
DESCRIPTION
288 pages : color illustrations ; 27 cm
ISBN/ISSN
9781682680841, 1682680843
LANGUAGE
English
NOTES
Includes index
Appetizers (amuses-bouches) -- First courses -- Poultry, fish, rabbit, and some tofu -- Lamb, beef, veal -- Pork : de la barbe © la queue (from beard to tail) -- Side dish vegetables and a few grains -- Desserts -- Basics : the building blocks
A collection of French cuisine-inspired barbecue recipes features such dishes as grilled shiitakes, grilled vegetable salad, Mediterranean burgers, honey grilled pork chops, and grilled summer fruit salad