The new pie : modern techniques for the classic American dessert
(2019)
Nonfiction
Book
Call Numbers:
641.8652/TAYLOR,C
Availability
Details
PUBLISHED
New York : Clarkson Potter/Publishers, [2019]
DESCRIPTION
272 pages : color illustrations ; 25 cm
ISBN/ISSN
9780525576440, 0525576444 :
LANGUAGE
English
NOTES
Includes index
The new pie crusts -- The new cream pies -- The new fruit pies -- The new nut pies -- The new cocktail pies -- The new custard pies -- The new showpiece pies -- Frills, garnishes, and other accessories for the new pies