"As seen on TV."--Cover

A word from me -- A note on ingredients -- A note on weights and measures -- A note on timings -- Essential kit -- A note on gadgets -- A note on oven dishes -- Chapter One: Brunch -- Chapter Two: Pasta -- Chapter Three: Pub grub -- Chapter Four: Roasts -- Chapter Five: Curry night -- Chapter Six: Asian fusion -- Chapter Seven: The great outdoors -- Chapter Eight: Spongey things -- Chapter Nine: Storecupboard saviours -- Index -- Acknowledgements

Oh Cook! is a foolproof manual packed with practical information and delicious recipes for even the most basic of home cooks. If, like James May, the sight of the kitchen strikes fear into your very heart and you can't identify a spatula from a fish slice - this is the book for you

Includes index