Advanced bread baking at home : recipes & techniques to perfect your sourdough and more
(2022)
By:
Brenci, Daniele
Nonfiction
Book
Call Numbers:
641.815/BRENCI,D
Availability
Details
PUBLISHED
Salem, MA : Page Street Publishing Co., 2022
DESCRIPTION
176 pages : color illustrations ; 24 cm
ISBN/ISSN
9781645674603, 1645674606 :, 1645674606, 9781645674603
LANGUAGE
English
NOTES
Includes index
A chef and food blogger provides ambitious home bakers with fifty advanced-yet-accessible bread recipes along with tutorials, tips, and tricks that go beyond basics