Previous edition: 2009

Specialties & ingredients: Special foods from special places, fruits of the culinary landscape -- Remarkable markets: Journeys to the world's greatest food bazaars -- Seasonal delights: Regional gastronomic joys savored in their ripened perfection -- In the kitchen: Learning the intimate secrets of the world's cuisines -- Favorite street foods: Mouthwatering quick meals and snacks, from chili dogs to jerk pork -- Great food towns: From Paris to Hong Kong, global hotspots of good eating -- Ultimate luxuries: Once-in-a-lifetime gourmet treats -- The best wine, beer & more: All the glorious variety of the world's greatest drinks -- Just desserts: A sweet lover's paradise of chocolate, pastries, and confectionary delights

"Fully revised and updated, this illustrated travel planner explores the world's greatest culinary traditions, tastes, and landmarks"--

Includes index