Jacques Pépin cooking my way : recipes and techniques for economical cooking
(2023)
By:
Pépin, Jacques
Nonfiction
Book
Call Numbers:
641.5/PEPIN,J
Availability
Details
PUBLISHED
New York, NY : Harvest, an Imprint of William Morrow, [2023]
EDITION
First edition
DESCRIPTION
xvii, 269 pages : color illustrations ; 24 cm
ISBN/ISSN
9780358581802, 035858180X :, 035858180X, 9780358581802
LANGUAGE
English
NOTES
Includes index
"Master chef Jacques Pépin shares his expert insights on cooking economically at home in Jacques Pépin Cooking My Way. Learn how to save money, time, and effort in the kitchen with over 150 delicious recipes"--
Includes author's paintings with accompanying seasonal menus