Details
PUBLISHED
[United States] : Sail Publishing, 2020
Made available through hoopla
Made available through hoopla
DESCRIPTION
1 online resource
ISBN/ISSN
9781839786303 MWT16299354, 1839786302 16299354
LANGUAGE
English
NOTES
How have restaurants evolved? What is fine-dining? What is gastronomy? How would you choose a restaurant to dine in it? Did you know that Michelin is a tire company? What are the best restaurants in Tokyo? How is food a culture, an identity, and an industry at the same time? If you've been wondering about the above questions, then this book is for you
Mode of access: World Wide Web