Zareen's Pakistani kitchen : recipes from a well-fed childhood
(2025)
By:
Khan, Zareen
Nonfiction
Book
Call Numbers:
NEW COOKING
Availability
Details
PUBLISHED
Seattle : Sasquatch Books, [2025]
©2025
©2025
DESCRIPTION
269 pages : illustrations (chiefly color) ; 26 cm
ISBN/ISSN
9781632175298, 1632175290 :, 1632175290, 9781632175298
LANGUAGE
English
NOTES
Includes index
"Hitting all the South Asian greatest-hit recipes you already know and love, Zareen's Pakistani Kitchen simplifies and demystifies homestyle kababs, curries, kormas, and samosas for a thoughtfully curated and easily accessible set of Indian-Pakistani recipes designed to minimize the fear factor of unfamiliar ingredients and techniques. Beginning with Pakistani food 101 with pantry items and substitutes, common methods, and essential ingredients, this book then moves on to popular street food, kabab and curries entrée staples, vegetarian-friendly mainstays such as daals, and even Zareen's famous masala chai recipe"--