Big veg energy : plant-based just got better
(2025)
Nonfiction
Book
Call Numbers:
NEW COOKING
0 Holds on 1 Copy
Availability
Details
PUBLISHED
Northampton, Massachusetts : Interlink Books, an imprint of Interlink Publishing Group, Inc., 2025
©2025
©2025
EDITION
First U.S. edition
DESCRIPTION
255 pages : color illustrations ; 26 cm
ISBN/ISSN
9781623716233, 1623716233 :, 1623716233, 9781623716233
LANGUAGE
English
NOTES
Includes index
"Experience vegetables like never before with 100 simple, tasty and nutritious recipes to be enjoyed by all. Packed with flavor in every bite, these are hearty meals that showcase just how delicious plant-based food can be. With influences from Christina's Greek Cypriot roots, expect nourishing, vibrant food, including Spicy Mushroom Skewers with Peanut Lime Sauce, Sweet Potatoes with Tahini Butter Chickpeas, Pulled Leeks with Pistachio Cream and Peanut Butter Cherry Jam Semifreddo. Christina shares tips for making sure your meals are packed with protein and nutrients as well as being totally delicious"--