Includes index

Chleb: breads, rolls & bagels -- Drożdże: yeasted buns & breads -- Ciastka: slab cakes, layer cakes & bundts -- Ciasetczka: cookies, small-bites & wafers -- Ptysie, bezy & serniki: choux, meringues & cheesecakes -- Extras: fillings, creams & toppings

"This masterful exploration of Polish baking combines vivid storytelling with over 120 recipes that range from sweet to savory, classic to contemporary, and from deep within the Polish heartland to the outer reaches of the diaspora. Discover breads, bialys, cheesecakes, donuts, Danishes, meringues and more that win the coveted praise: Dobre, dobre, nie za słodkie"-- Provided by publisher