The vegan creamery : plant-based cheese, milk, ice cream, and more
(2025)
Nonfiction
Book
Call Numbers:
NEW COOKING
1 Holds on 1 Copy
Availability
Details
PUBLISHED
California ; New York : Ten Speed Press, [2025]
©2025
©2025
EDITION
First edition
DESCRIPTION
207 pages : color illustrations ; 24 cm
ISBN/ISSN
9780593836071, 0593836073, 9780593836071
LANGUAGE
English
NOTES
Includes index
"More than 60 recipes for vegan butters, milks, creams, fresh and aged cheeses, and desserts from bestselling author, entrepreneur, and activist Miyoko Schinner"--