To die for : a cookbook of gravestone recipes : food legacies of the people who left behind recipes, etched in stone

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To die for : a cookbook of gravestone recipes : food legacies of the people who left behind recipes, etched in stone

(2025)

By: Grant, Rosie, 1989-

Nonfiction

Book

Call Numbers:

NEW COOKING

3 Holds on 2 Copies

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Availability

Locations	Call Number	Status
New & Popular Cooking	NEW COOKING	Due: 2/7/2026
New & Popular Cooking	NEW COOKING	On Holdshelf

Details

PUBLISHED

New York : Harvest, an imprint of William Morrow, [2025]
©2025

EDITION

First edition

DESCRIPTION

xx, 155 pages : illustrations ; 23 cm

ISBN/ISSN

9780063424401, 0063424401 :, 0063424401, 9780063424401 CIPO000281213

LANGUAGE

English

NOTES

Includes index

Introduction: From headstones to headnotes -- Cookies & brownies: A legacy of comfort -- Pies & cobblers: Slices of legacy, scoops of history -- Cakes & squares: Frosted memories -- Fudge, icre cream & coffee: Rich indulgences -- Rolls & bread: Breaking bread with the dead -- Savory: A dash of slat, a pinch of time -- From the grave: Sample menus -- Acknowledgments -- Additional reading -- Sources and credits -- Universal conversion chart -- Index

"A collection of recipes preserved on gravestones, with interviews from the families"-- Provided by publisher