Ready for dessert revised : my best recipes
(2025)
By:
Lebovitz, David
Nonfiction
Book
Call Numbers:
NEW COOKING
0 Holds on 1 Copy
Availability
Details
PUBLISHED
California ; New York : Ten Speed Press, [2025]
©2025
©2025
EDITION
Revised edition
DESCRIPTION
319 pages : color illustrations ; 27 cm
ISBN/ISSN
9780593836293, 0593836294 :, 0593836294, 9780593836293
LANGUAGE
English
NOTES
Includes index
Introduction -- Ingredients -- Equipment -- Cakes -- Pies, tarts, and fruit desserts -- Custards, soufflés, and puddings -- Frozen desserts -- Cookies and candies -- Basics, sauces, and preserves -- Caramelization guidelines -- Resources
"This [fully] revised edition of David Lebovitz's favorite desserts collection features 75 new photographs and even more recipes, highlighting nearly 175 desserts from one of the world's most popular authors and food bloggers"--