What to eat now : the indispensable guide to good food, how to find it, and why it matters
(2025)

Nonfiction

Book

Call Numbers:
NEW HEALTH

1 Hold on 1 Copy

Availability

Locations Call Number Status
New & Popular Health NEW HEALTH Due: 2/12/2026

Details

PUBLISHED
New York : North Point Press / Farrar, Straus and Giroux, 2025
©2025
EDITION
First edition
DESCRIPTION

ix, 703 pages ; 25 cm

ISBN/ISSN
9780374608699, 0374608695 :, 0374608695, 9780374608699
LANGUAGE
English
NOTES

"An earlier version of this book was originally published, in different form, in 2006 by North Point Press, a division of Farrar, Straus and Giroux, as What to Eat"--Title page verso

"An updated classic on nutrition and food, Marion Nestle's What to Eat Now is a straightforward and comprehensive guide to cutting through the marketing and half truths in order to make healthy, delicious, and sustainable food choices at the grocery store"-- Provided by publisher

Additional Titles

TITLES