The everything gluten-free & dairy-free baking cookbook : 200 recipes for delicious baked goods without gluten or dairy
(2021)
By:
Wiggins, Alice
Nonfiction
Book
Series:
Call Numbers:
641.563931/WIGGINS,A
Availability
Details
PUBLISHED
New York : Adams Media, [2021]
EDITION
First Adams Media trade paperback edition
DESCRIPTION
272 pages : color illustrations ; 23 cm
ISBN/ISSN
9781507216187, 1507216181 :, 1507216181, 9781507216187
LANGUAGE
English
SERIES
NOTES
Includes index
"Think avoiding gluten and dairy means dessert is out of the question? Think again. Whether you have a food allergy or intolerance, or are simply baking for family or friends,The Everything Gluten-Free & Dairy-Free Baking Cookbook features recipes for decadent cakes, chewy cookies, tasty breakfasts, and sweet treats with ingredients that align with your diet. Featuring easy swaps and creative combinations, you won't miss the gluten or the dairy. With 200 recipes and beautiful color photographs, this book is sure to satisfy your sweet tooth cravings. No need to skip dessert-now you can start enjoying these delicious recipes today!"--