Nonfiction
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Made available through hoopla
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1 online resource (130 pages)
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DELICIOUS BAKED GOODS THAT SOOTH GLUTEN INTOLERANCE, CELIAC DISEASE, IBD, IBS, CROHN'S, ULCERATIVE COLITIS, DIABETES AND FOOD ALLERGIES. Whether you or a loved one suffer from gluten intolerance, celiac disease, IBD, IBS, Crohn's disease, ulcerative colitis, or food allergies, the SCD-friendly recipes in this book will be sure to satisfy any craving. BREADS - Bacon Cheddar Bread - Banana Bread - Cinnamon Raisin Bread COOKIES - Peanut Butter Cookies - Vanilla Shortbread Cookies - "Oatmeal" Raisin Cookies BARS - Black Bean "Brownies" -Fruit and Nut Energy Bars - Lemon Bars CAKES - Strawberry Shortcake - Frosted Carrot Cake - Lemon Poppy Seed Muffins PIES - Rustic Berry Tart - Lemon Meringue Pie - Pumpkin Pie SAVORIES - Pizza Margherita - Chicken Pot Pie - Jalapeño Cheddar Muffins PIES -Rustic Berry Tart - Lemon Meringue Pie - Pumpkin Pie
Mode of access: World Wide Web