The Case of the Chocolate Cream Killer : The Poisonous Passion of Christiana Edmunds
(2019)

Nonfiction

eBook

Provider: hoopla

Details

PUBLISHED
[United States] : Pen & Sword History, 2019
Made available through hoopla
DESCRIPTION

1 online resource (224 pages)

ISBN/ISSN
9781473881402 MWT12325874, 1473881404 12325874
LANGUAGE
English
NOTES

The true story of the seemingly respectable woman convicted of a murderous spree in Victorian-era Brighton, England. In 1871, when the news broke of a series of mysterious poisonings in the popular resort town of Brighton, shock and horror gripped the public. Even more disturbing was the revelation that the culprit was not a common criminal but a local "lady of fortune," Christiana Edmunds. Starting in March, Christiana had sent out dozens of poisoned chocolates and sweets to Brighton's residents. Her campaign resulted in the death of four-year-old vacationer Sidney Barker, and wounded countless others. Her arrest in August provoked such an emotional response from the local public that her trial was moved from Brighton to London's Old Bailey. The prosecution anticipated an easy victory. Christiana had not confessed, but witnesses confirmed she had purchased strychnine and their testimonies placed her at the scenes of the crimes. She had a motive too, argued the prosecution; she was a scorned woman. Despite the defense's best efforts, the jury took only one hour to convict her of the murder of Sidney Barker and the attempted murder of three others. This book tells the engrossing story of the crime, the trial, the darker underworld of Victorian Brighton, and the ultimate fate of Christiana Edmunds

Mode of access: World Wide Web

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