If you've ever wanted to know what it takes a open a restaurant or start a food truck business, this would be a great place to start! Kevin McVearry, a restaurant/bar hospitality specialist, has spent 25 years starting and operating restaurants, bars, and industry-related events across the country. Join him as he shares how to establish new ventures, including venue selection, conceptual design, construction, budgeting, menu development, promotions, and customer acquisition and retention. 

Must register to participate in this live, online event. You will receive a link to participate by email. 

This program will be recorded for possible sharing on our social media channels later. Email questions to programs@ahml.info

We strive to host inclusive, accessible events that enable all individuals, including individuals with disabilities, to engage fully. To request an accommodation, please call 847.392.0100, text 847.665.1491 or email us at accessibility@ahml.info   

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